1 c wholewheat flour
1 c white flour
1 c grated marrow (mine were sliced, but grated is better)
1 t baking powder
1 t mixed herbs
1/4 c melted butter
1 1/2 c milk
Mix together and bake in muffin pans at 180˚ for about 1/2 hour until golden.
Slice some yummy homemade cheese and a tomato from the garden.